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Biscuit With Chocolate Chips

Ingredients: 

Chocolate chips 25% (sugar, cocoa paste, cocoa butter, emulsifier (soya lecithin), flavours), corn flour, vegetable oil 16% (high oleic sunflower oil), sugar, corn starch, glucose and fructose corn syrup, cocoa powder 4%, raising agents (sodium and ammonium bicarbonates), salt, emulsifier (soya lecithin). May contain traces of milk.

Chocolate Chip Cookies

Ingredients: 

Sugar free chocolate chips 25% (cocoa paste, sweetener (maltitol), cocoa butter, emulsifier (soya lecithin), vanilla flavour), sweetener (maltitol), corn starch, vegetable oil (high oleic sunflower oil)15%, corn flour, rice flour, soya flour, vegetable fibre, potato starch, raising agents (sodium and ammonium bicarbonates), salt, flavours, emulsifier (soya lecithin). May contain traces of nuts and milk.

Cookies Gluten Free

Ingredients: 

Corn starch, corn flour, vegetable oil (high oleic sunflower oil) 18%, sugar, glucose and fructose corn syrup, rice flour, raising agents: sodium and ammonium bicarbonates, salt, emulsifier: soya lecithin, vanilla flavour .

Digestive Cookies

Ingredients: 

Corn starch, sugar, corn flour, vegetable oil (high oleic sunflower oil) 15,5%, potato starch, corn flour, rice flour, corn fibre, corn glucose and fructose syrup, rice starch, raising agents (sodium and ammonium bicarbonates), salt, emulsifier (soya lecithin).

Digestive Gluten Free

Gullon Sugar-Free Biscuits are renowned for their impressive taste and health attributes. These quality biscuits reassuringly contain no sugar, transfats, palm oil or cholesterol and use only high oleic sunflower oil. Add to all this, their great flavour and they’re certainly a great choice!